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Pommes Paolo

Prep Time:

15 minutes

Cook Time:

30 minutes

About the Recipe

Make this Fine Dine Dish at Home and take Potatoes to the next level!
I have served it with some Lemon Buerre Blanc, Romesco Sauce and Green Oil.
Tastes absolutely delicious.

Ingredients

  • Potato: 4-5 medium

  • Butter: 60gm

  • Salt

  • Pepper

Preparation

Step 1

Wash and peel the potatoes. Using a mandoline, cut them into thin rounds. Soak them. in salt water for a few mins.


Step 2

Using a round mould, cut small rounds of the potato. Stack them one over the other.


Step 3

Cut any one side of the circle so that we are able to stack them in a standing position.


Step 4

Place them in a baking tin as shown in the video with loads of butter and bake at 180C for 15 mins or till golden brown.


Step 5

Serve with sauces and accompaniments of choice. Top with some salt and pepper. I have used lemon beurre blanc, romesco sauce and green oil.

Recipe Video Link

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